Theresa’s “Lucky Four” Lean & Green Pancakes
With St. Patrick’s Day around the corner, everyone is feeling lucky. Traditionally, four-leaf clovers are considered the prime symbol of good fortune, with each leaf associated with a specific meaning: faith, hope, love, and, of course, luck.
In that spirit, and using just four main ingredients, you can make a lean and lucky breakfast. Spinach gives these flapjacks a special color, and adding your favorite protein powder gives you the boost you need to start your day. Bon appetit! Or shall we say, Sláinte!
Ingredients:
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- 1 cup packed fresh spinach
- 2 ripe bananas
- 2 large eggs
- 1/2 cup vanilla protein powder (choose plant-based or whey, mixed with water or your preferred milk)
- Cooking spray or oil
- Sugar-free maple syrup to top
Instructions:
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- Blend Ingredients:
- In a blender or food processor, add spinach, ripe bananas, eggs, and protein powder.
- Blend until smooth and well-combined. If the batter seems too thick, add a splash of water or milk/almond milk to thin it out.
- Heat the Pan:
- Preheat a non-stick skillet or griddle over medium heat and lightly grease with cooking spray or oil of your choice.
- Cook the Pancakes:
- Pour small portions of the batter (about 1/4 cup per pancake) onto the skillet.
- Cook for 2-3 minutes until small bubbles form on the surface, then flip and cook for an additional 1-2 minutes on the other side until golden brown.
- Top with Sugar-Free Maple Syrup (Cary’s Sugar-Free Maple Syrup, my favorite)
- Blend Ingredients: